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The Wonderful Wines of Oz - Wine Options Made Simple, ACI Packaging Group
1 ACI Packaging Group The Wonderful Wines of Oz - Wine Options Made Simple
ACI Packaging Group 229587 Australia Softcover Good Condition Includes History of Australian Wine Making; How Wine Is Made; Grape Varieties; Wine Growing Areas of Australia; Which Wine, When, With What?; Vintages; Storing Wine; Australian Winemakers; Len Evans' Wine Options Game; Compliments to the Chef; Recipes; Quiz. 52 pages. Quantity Available: 1. Shipped Weight: Under 250 grams. Category: Australian; Cooking, Wine & Dining; Cookery, Food & Wine::Wines. Inventory No: 229587. Paperback 
1.00 
Price: 12.00 AUD
 
 
The Particular Sadness Of Lemon Cake, Aimee Bender
2 Aimee Bender The Particular Sadness Of Lemon Cake
Anchor 237266 USA 2011 0385720963 / 9780385720960 Softcover Very Good Condition No Dust Jacket On the eve of her ninth birthday, Rose Edelstein bites into her mother's homemade lemon-chocolate cake and discovers she has a magical gift: she can taste her mother's emotions in the slice. All at once her cheerful, can-do mother tastes of despair and desperation. Suddenly, and for the rest of her life, food becomes perilous. Anything can be revealed at any meal. Rose's gift forces her to confront the truth behind her family's emotions - her mother's sadness, her father's detachment and her brother's clash with the world. But as Rose grows up, she learns that there are some secrets even her taste buds cannot discern. The Particular Sadness of Lemon Cake is about the pain of loving those whom you know too much about, and the secrets that exist within every family. At once profound, funny, wise and sad, this is a novel to savour. 292 pages. Quantity Available: 1. Shipped Weight: Under 1 kilogram. Category: Fiction; Fiction; ISBN/EAN: 9780385720960. Inventory No: 237266. Paperback 
1.00 
Price: 9.00 AUD
 
 
Making Sense of Wine - A Study In Sensory Perception, Alan Young
3 Alan Young Making Sense of Wine - A Study In Sensory Perception
International Wine Academy 228049 Australia 1995 Fourth Edition 0864360355 / 9780864360359 Softcover Very Good Condition Paul Rigby Foreword by Robert Mondavi. International Wine Academy director, Alan Young has taught wine appreciation classes from Australia to Napa California and from Hong Kong to Bordeaux France. His depth of experience with all wines of the world, combined with a scientific approach to sensory evaluation of wines provides an authoritative and user friendly book. A serious discussion of the nature and role of sight, smell, touch and taste in the evaluation of wine, combined with practical exercises to improve sensory perception. 167 pages. Illustrator: Paul Rigby. Quantity Available: 1. Shipped Weight: Under 500 grams. Category: Cookery, Food & Wine::Wines; Cooking, Wine & Dining; ISBN: 0864360355. ISBN/EAN: 9780864360359. Inventory No: 228049. Paperback 
1.00 
Price: 14.00 AUD
 
 
Wine Is Fun! International Wine Academy Textbook for the Cellar Masters Diploma, Alan Young
4 Alan Young Wine Is Fun! International Wine Academy Textbook for the Cellar Masters Diploma
International Wine Academy 232822 USA 1995 Softcover (Stiff Boards) Near Fine Condition No Dust Jacket Barry R. Nelson 199 pages. Previous owners name to top of title page. Black and white illustrations. Illustrator: Barry R. Nelson. Quantity Available: 1. Shipped Weight: 2-3 kilos. Category: Cookery, Food & Wine::Wines; Reference; Reference::Text Books. Inventory No: 232822. This book is extra heavy, and may involve extra shipping charges to some countries. Paperback 
1.00 
Price: 25.00 AUD
 
 
Doyles Seafood Cookbook: Recipes & Memories from Australia's First Family of Seafood, Alice Doyle
5 Alice Doyle Doyles Seafood Cookbook: Recipes & Memories from Australia's First Family of Seafood
HarperCollins 245243 Australia 1999 0732264928 / 9780732264925 Hardcover Near Fine Condition Near Fine 281 pages. Quantity Available: 1. Shipped Weight: 2-3 kilos. Category: Cookery, Food & Wine::Seafood; Cooking, Wine & Dining; ISBN: 0732264928. ISBN/EAN: 9780732264925. Inventory No: 245243. This book is extra heavy, and may involve extra shipping charges to some countries. Hardcover 
1.00 
Price: 35.00 AUD
 
 
Juices and Smoothies for Kids: Healthy recipes That Children Will Love, Amanda Cross
6 Amanda Cross Juices and Smoothies for Kids: Healthy recipes That Children Will Love
Octopus 239847 Great Britain 2007 0600614964 / 9780600614968 Softcover Very Good Condition It's easy to get children to eat healthy fruit and veg, if you know how. Simply serve up delicious smoothies and juices, packed with good ingredients, and kids will come back for more! This work features over 50 mouthwatering juices and smoothies designed specifically for children. Quick and easy to prepare, each recipe is guaranteed to boost health and vitality as well as tasting delicious. Using fruit and vegetable based recipes to ensure that your little ones get all the vitamins and minerals they need, get kids to enjoy fruit and veg the easy way - in a glass 128 pages. Quantity Available: 1. Shipped Weight: Under 1 kilogram. Category: Cookery, Food & Wine::Children; Cooking, Wine & Dining; ISBN: 0600614964. ISBN/EAN: 9780600614968. Inventory No: 239847. Paperback 
1.00 
Price: 12.50 AUD
 
 
Eat, Nourish, Glow: 10 Easy Steps for Losing Weight, Looking Younger and Feeling Healthier, Amelia Freer
7 Amelia Freer Eat, Nourish, Glow: 10 Easy Steps for Losing Weight, Looking Younger and Feeling Healthier
Thorsons 235980 Great Britain 2015 000757990X / 9780007579907 Softcover Very Good Condition Nutritional therapist and healthy eating expert Amelia Freer has helped her many celebrity clients, including Sam Smith and James Corden, to dispatch fad diets to the distant past whilst guiding them to a rejuvenated future. Now she can do the same for you.Amelia Freer brings a fresh and unique voice to the field of holistic health. In this, her first book, she explains her 10 steps and provides over 25 enticing recipes to get you started on your path to optimum wellness.Amelia guides you gently through her 10 steps: how to detox your store cupboards and restock with alternatives, how to understand the differences between good and bad fats, the dangers of hidden sugar in the food we eat and how to dump the wheat (one of the demons!) from your diet. Her ideas are all backed up by the latest findings in the field of nutrition and neuroscience.Amelia includes a mouth watering selection of recipes, from delightful breakfast alternatives, such as Almond, Apricot and Rose Yogurt, light lunch ideas such as Crunchy Crab Salad and delicious mains such as Monkfish with a Broccoli and Ginger Mash. Wow your friends with the fiendish yet healthy sweet alternatives such as the Salted Caramels.There's something for everyone in this book and with Amelia guiding you on the path to better health, losing weight and looking great has never been easier. 270 pages. Quantity Available: 1. Shipped Weight: Under 1 kilogram. Category: Health; ISBN/EAN: 9780007579907. Inventory No: 235980. Paperback 
1.00 
Price: 20.00 AUD
 
 
Isobel On The Way To The Corner Shop, Amt Whiting
8 Amt Whiting Isobel On The Way To The Corner Shop
Penguin Books 245290 1999 0140286349 / 9780140286342 Softcover Good Condition Isobel Callaghan fears she is going mad. She has resigned from her job, and is trying to survive as a writer. With no food left in her rooming-house attic, she sets out to buy provisions from the corner shop. On the way she collapses, and to her surprise wakes up in hospital... From there it's a bumpy ride to the tuberculosis sanatorium, where Isobel becomes a member of a self-contained society. The god-like doctors and an assorted, less than compatible, cast of patients help Isobel to gain hard insights about herself, and about human nature, on the slow path to recuperation. While many of the experiences recounted in this memorable novel are grim, Amy Witting manages at the same time to be continually and compassionately funny. From her humour emerges the profound, ironic wisdom by which all her writing is distiguished. 352 pages. Light tanning to pages. Previous owners name on front endpaper. Quantity Available: 1. Shipped Weight: Under 1 kilogram. Category: Fiction; Fiction; ISBN: 0140286349. ISBN/EAN: 9780140286342. Inventory No: 245290. Paperback 
1.00 
Price: 8.00 AUD
 
 
Blakes, Andrew Blake
9 Andrew Blake Blakes
William Heinemann 244518 Australia 1996 085561708X / 9780855617080 Hardcover Very Good Condition Very Good 174 pages. Light fading to spine edge. Illustrated with colour photographs. Quantity Available: 1. Shipped Weight: Under 1 kilogram. Category: Cookery, Food & Wine; Cooking, Wine & Dining; ISBN/EAN: 9780855617080. Inventory No: 244518. Hardcover 
1.00 
Price: 17.00 AUD
 
 
Walk off Weight; An Eight Week Food and Exercise Plan That Gets Results, Andrew Cate
10 Andrew Cate Walk off Weight; An Eight Week Food and Exercise Plan That Gets Results
ABC Books 241754 2009 Reprint 0733320465 / 9780733320460 Softcover Very Good Condition An eight-week program that can be customised to suit different body types and lifestyles. Walking is the least daunting form of exercise. It's cheap; it's easy on the knees and requires no sporty coordination. Learn how to walk for fun, for good health, for fitness and for weight loss. Here is an eight-week program that can be customised to suit different body types and lifestyles. Now there s no excuse to get moving! 185 pages. Quantity Available: 1. Shipped Weight: Under 1 kilogram. Category: Health::Diet & Exercise; Medicine & Health; ISBN/EAN: 9780733320460. Inventory No: 241754. Paperback 
1.00 
Price: 12.50 AUD
 
 
Wine Talk, Andrew Jones - The Flying Wine Man
11 Andrew Jones - The Flying Wine Man Wine Talk
Judy Piatkus 229676 London 1996 0749916974 / 9780749916978 Softcover Very Good Condition No Dust Jacket A vintage collection of facts and legends for wine lovers 154 pages. Black and white illustrations. Quantity Available: 1. Shipped Weight: Under 1 kilogram. Category: Cookery, Food & Wine::Wines; Cooking, Wine & Dining; ISBN: 0749916974. ISBN/EAN: 9780749916978. Inventory No: 229676. Paperback 
1.00 
Price: 8.00 AUD
 
 
Wine The Full Bottle, Andrew Rodger
12 Andrew Rodger Wine The Full Bottle
Nelson Publisher 230045 Australia 1987 0170069206 / 9780170069205 Softcover (Stiff Boards) Very Good Condition No Dust Jacket John A well balanced, full bodied book with a clear fresh taste and a fine finish. Definite ageing potential, particularly if handled carefully. Produce of Australia 120 pages. With colour and black and white illustrations . Illustrator: John. Quantity Available: 1. Shipped Weight: Under 1 kilogram. Category: Cookery, Food & Wine::Wines; Cooking, Wine & Dining; Australian. ISBN: 0170069206. ISBN/EAN: 9780170069205. Inventory No: 230045. Paperback 
1.00 
Price: 15.00 AUD
 
 
The Usborne First Cookbook: Hot Things, Sweet Things, Party Things, Angela Wilkes
13 Angela Wilkes The Usborne First Cookbook: Hot Things, Sweet Things, Party Things
Usborne Publishing 235222 Great Britain 1984 0860208990 / 9780860208990 Hardcover (Printed Boards) Good Condition Stephen Cartwright - Easy recipes cover all the basic skills a beginner needs to know -- Gives tips on nutrition and safety in the kitchen 72 pages. Illustrator: Stephen Cartwright . Quantity Available: 1. Shipped Weight: Under 1 kilogram. Category: Cookery, Food & Wine::Children; Cooking, Wine & Dining; ISBN: 0860208990. ISBN/EAN: 9780860208990. Inventory No: 235222. Hardcover 
1.00 
Price: 8.50 AUD
 
 
The Official Foodie Handbook, Ann Barr & Paul Levy [Adapted for Australia by David Dale]
14 Ann Barr & Paul Levy [Adapted for Australia by David Dale] The Official Foodie Handbook
Doubleday 229224 Sydney 1985 Australian Edition 0868241652 / 9780868241654 Softcover Very Good Condition 144 pages. Previous owners name on front endpaper. Quantity Available: 1. Shipped Weight: Under 1 kilogram. Category: Cookery, Food & Wine::Australian; Australia; Cooking, Wine & Dining; ISBN: 0868241652. ISBN/EAN: 9780868241654. Inventory No: 229224. Paperback 
1.00 
Price: 8.00 AUD
 
 
Mastering the Art of French Eating: Lessons in Food and Love from a year in Paris, Ann Mah
15 Ann Mah Mastering the Art of French Eating: Lessons in Food and Love from a year in Paris
Pamela Dorman Books 241284 2013 First US Edition 0670025992 / 9780670025992 Hardcover Near Fine Condition Near Fine The memoir of a young diplomat s wife who must reinvent her dream of living in Paris one dish at a time When journalist Ann Mah s diplomat husband is given a three-year assignment in Paris, Ann is overjoyed. A lifelong foodie and Francophile, she immediately begins plotting gastronomic adventures a deux. Then her husband is called away to Iraq on a year-long post alone. Suddenly, Ann s vision of a romantic sojourn in the City of Light is turned upside down. So, not unlike another diplomatic wife, Julia Child, Ann must find a life for herself in a new city. Journeying through Paris and the surrounding regions of France, Ann combats her loneliness by seeking out the perfect pain au chocolat and learning the way the andouillette sausage is really made. She explores the history and taste of everything from boeuf Bourguignon to soupe au pistou to the crispiest of buckwheat crepes. And somewhere between Paris and the south of France, she uncovers a few of life s truths. 273 pages. Quantity Available: 1. Shipped Weight: 1-2 kilos. Category: Autobiography::Memoir; Biography & Autobiography; ISBN/EAN: 9780670025992. Inventory No: 241284. Hardcover 
1.00 
Price: 25.00 AUD
 
 
The Essential Olive Oil Companion: Recipes, Varieties, Histories, Cultivation, Anne Dolamore
16 Anne Dolamore The Essential Olive Oil Companion: Recipes, Varieties, Histories, Cultivation
MacMillan 237327 Australia 1988 First Edition 0333483812 / 9780333483817 Hardcover Very Good Condition Very Good Madeleine David This book is the fruit of the author's own Meditterranean Journeys and its pages will entertain, amuse and educate. 160 pages. Dust jacket has fading to spine edge. Illustrator: Madeleine David. Quantity Available: 1. Shipped Weight: 1-2 kilos. Category: Cookery, Food & Wine; Cooking, Wine & Dining; ISBN: 0333483812. ISBN/EAN: 9780333483817. Inventory No: 237327. Hardcover 
1.00 
Price: 15.00 AUD
 
 
Peter Rabbit's Cookery Book, Anne Emerson [ Compiled]
17 Anne Emerson [ Compiled] Peter Rabbit's Cookery Book
F. Warne & Co 231703 Great Britain 1987 0723233284 / 9780723233282 Hardcover (Printed Boards) Good Condition 48 pages. Quantity Available: 1. Shipped Weight: Under 500 grams. Category: Cookery, Food & Wine; Cooking, Wine & Dining; ISBN: 0723233284. ISBN/EAN: 9780723233282. Inventory No: 231703. Hardcover 
1.00 
Price: 9.00 AUD
 
 
Anne Willian's Look & Cook Splendid Soups: The Ultimate Step By Step Guide To Mastering Today's Cooking, With Success Every Time!, Anne Williams
18 Anne Williams Anne Willian's Look & Cook Splendid Soups: The Ultimate Step By Step Guide To Mastering Today's Cooking, With Success Every Time!
RD Press 241702 1994 0864385676 / 9780864385673 Hardcover Very Good Condition Very Good 127 pages. Fully Illustrated. Quantity Available: 1. Shipped Weight: 1-2 kilos. Category: Cookery, Food & Wine; Cooking, Wine & Dining; ISBN: 0864385676. ISBN/EAN: 9780864385673. Inventory No: 241702. Hardcover 
1.00 
Price: 15.00 AUD
 
 
Australian Good Taste: More Good Food, Anneka Manning
19 Anneka Manning Australian Good Taste: More Good Food
Text Publishing 244640 Australia 2000 1876485566 / 9781876485566 Softcover Very Good Condition Following the outstanding success of Good Food, Anneka Manning has created another wonderful cookbook. More Good Food is an abundant collection of simple recipes that deliver impressive results. These recipes, drawn from around the world, are organised into menus for every sort of meal and every kind of function- inexpensive family meals, dinners for fussy eaters and those with allergies, low-fat meals, vegetarian lunches, formal dinners and weddings. Whatever the occasion, More Good Food has the perfect menu. This is a must for every kitchen. 196 pages. Quantity Available: 1. Shipped Weight: 1-2 kilos. Category: Cookery, Food & Wine::Australian; Cooking, Wine & Dining; ISBN: 1876485566. ISBN/EAN: 9781876485566. Inventory No: 244640. Paperback 
1.00 
Price: 18.00 AUD
 
 
Welsh Heritage Food & Cooking, Annette Yates
20 Annette Yates Welsh Heritage Food & Cooking
Lorenz Books 237328 Great Britain 2006 0754816796 / 9780754816799 Hardcover Very Good Condition Very Good Best loved National Dishes Shown in 65 step-by-step recipes and over 240 stunning photographs. 96 pages. Quantity Available: 1. Shipped Weight: 1-2 kilos. Category: Cookery, Food & Wine; Cooking, Wine & Dining; ISBN: 0754816796. ISBN/EAN: 9780754816799. Inventory No: 237328. Hardcover 
1.00 
Price: 17.00 AUD
 
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