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Country Cooking, Australian Women's Weekly
1 Australian Women's Weekly Country Cooking
ACP 225358 Australia 1992 0949128937 / 9780949128935 Softcover Very Good Condition Home Library 128 pages. Quantity Available: 1. Shipped Weight: Under 1 kilogram. Category: Cookery, Food & Wine::Australia's Women's Weekly; Cooking, Wine & Dining; ISBN: 0949128937. ISBN/EAN: 9780949128935. Inventory No: 225358. Paperback 
1.00 
Price: 10.00 AUD
 
 
Dinner : Beef, Australian Women's Weekly
2 Australian Women's Weekly Dinner : Beef
ACP 234555 Australia 2003 1863963022 / 9781863963022 Softcover Very Good Condition 120 pages. Embossed cloth, front cover, badly faded/worn. Quantity Available: 1. Shipped Weight: Under 1 kilogram. Category: Cookery, Food & Wine::Australia's Women's Weekly; Cooking, Wine & Dining; ISBN: 1863963022. ISBN/EAN: 9781863963022. Inventory No: 234555. Paperback 
1.00 
Price: 10.00 AUD
 
 
Fast Fish Canned & Smoked, Australian Women's Weekly
3 Australian Women's Weekly Fast Fish Canned & Smoked
ACP Books 234294 Australia 2003 1863962956 / 9781863962957 Softcover Good Condition Small Octavo This mini-sized cookbook features ideas for quick and simple snacks or meals using one of the healthiest ingredients around - fish. It has recipes for tinned, as well as fresh, fish and a number of sauces that should complement them. Each recipe includes a photograph and simple instructions. Size: Small Octavo. 63 pages. Quantity Available: 1. Shipped Weight: Under 1 kilogram. Category: Cookery, Food & Wine::Australia's Women's Weekly; Cooking, Wine & Dining; ISBN: 1863962956. ISBN/EAN: 9781863962957. Inventory No: 234294. Paperback 
1.00 
Price: 4.00 AUD
 
 
Microwave Cookbook, Australian Women's Weekly
4 Australian Women's Weekly Microwave Cookbook
ACP 243675 Australia 0949892289 / 9780949892287 Softcover Very Good Condition 128 pages. Quantity Available: 1. Shipped Weight: Under 1 kilogram. Category: Cookery, Food & Wine::Australia's Women's Weekly; Cooking, Wine & Dining; ISBN: 0949892289. ISBN/EAN: 9780949892287. Inventory No: 243675. Paperback 
1.00 
Price: 10.00 AUD
 
 
Microwave Cookbook 2, Australian Women's Weekly
5 Australian Women's Weekly Microwave Cookbook 2
ACP 241766 Australia 1990 0949892718 / 9780949892713 Softcover Very Good Condition 128 pages. Quantity Available: 1. Shipped Weight: Under 1 kilogram. Category: Cookery, Food & Wine::Australia's Women's Weekly; Cooking, Wine & Dining; ISBN: 0949892718. ISBN/EAN: 9780949892713. Inventory No: 241766. Paperback 
1.00 
Price: 10.00 AUD
 
 
The Little Book Of Chocolate - 30+ All-Time Favourite Chocolate Recipes, Australian Women's Weekly
6 Australian Women's Weekly The Little Book Of Chocolate - 30+ All-Time Favourite Chocolate Recipes
ACP 225373 Australia Softcover Near Fine Condition Small Format Size: Small Format. 66 pages. Quantity Available: 1. Shipped Weight: Under 250 grams. Category: Cookery, Food & Wine::Australia's Women's Weekly; Cooking, Wine & Dining; Inventory No: 225373. Paperback 
1.00 
Price: 4.00 AUD
 
 
McLaren Vale Sea & Vines, Barbara Santich
7 Barbara Santich McLaren Vale Sea & Vines
Wakefield Press 247654 South Australia 1998 1862544379 / 9781862544376 Softcover Near Fine Condition Christo Reid [Photographs] Showcases the famous McLaren Vale wine region bordered by the Onkaparinga River to the north, the Willunga hills to the south and St Vincent's Gulf to the west. This beautiful and unique part of South Australia is brought to life by renowned historian and food writer Barbara Santich. 354 pages. Illustrator: Christo Reid [Photographs]. Quantity Available: 1. Shipped Weight: 1-2 kilos. Category: Australian; Geography & Maps; ISBN: 1862544379. ISBN/EAN: 9781862544376. Inventory No: 247654. Paperback 
1.00 
Price: 25.00 AUD
 
 
A Taste in Time: Beverley Sutherland Smith's 60 Minute Menus, Beverley Sutherland Smith
8 Beverley Sutherland Smith A Taste in Time: Beverley Sutherland Smith's 60 Minute Menus
Lansdowne Press 237324 Sydney 1981 0701815760 / 9780701815769 Hardcover Very Good Condition Very Good 128 pages. Quantity Available: 1. Shipped Weight: Under 1 kilogram. Category: Cookery, Food & Wine::Australian; Australia; Cooking, Wine & Dining; ISBN: 0701815760. ISBN/EAN: 9780701815769. Inventory No: 237324. Hardcover 
1.00 
Price: 14.00 AUD
 
 
Marie Claire: Cooking, Donna Hay
9 Donna Hay Marie Claire: Cooking
Murdoch Books 235058 Sydney 1999 Reprint 0864114664 / 9780864114662 Softcover (Stiff Boards) Very Good Condition On the cover of Donna Hay's The New Cook is a photograph of a stack of white plates and on the top is a bowl of wok-fried salted chili crab--very chic. It sets the tone for what you'll find inside: modern food layered with contrasting flavors beautifully presented. In a word, it's very Australian. And it should be, as Hay is the food editor of Australian Marie Claire magazine. The book will provide inspiration for accomplished cooks and easy-to-follow recipes that begin with the basics for those who are less assured in the kitchen. The basics are pretty similar to Delia Smith's, with instructions on how to scramble and poach eggs. Hay moves on quickly to a Caramelised Onion Frittata and Roast Pumpkin and Soft Quail Egg Salad. Similar examples follow with pasta and rice--after mastering a basic risotto, Hay offers several variations such as Miso and Shiitake Risotto and Saffron Porcini Risotto Cakes. Noodles, vegetables, poultry, and meat follow. You will learn how to make a delicious-looking Grilled Chicken and Fig Salad as well as Steamed Pork Buns. The final three chapters describe the most wonderful desserts using fruit, butter, and milk. The book is lavishly illustrated with top-class food photography. 192 pages. Quantity Available: 1. Shipped Weight: 1-2 kilos. Category: Cookery, Food & Wine; Australia; Cooking, Wine & Dining; ISBN: 0864114664. ISBN/EAN: 9780864114662. Inventory No: 235058. Paperback 
1.00 
Price: 15.00 AUD
 
 
Off The Shelf: Cooking from the Pantry, Donna Hay
10 Donna Hay Off The Shelf: Cooking from the Pantry
HarperCollins 232762 Australia 2001 073227107X / 9780732271077 Softcover (Stiff Boards) Very Good Condition A mouth-wateringly exciting book from Australia's most famous food writer and a dynamic, bestselling author. this book will give you the know-how and confidence to create a fabulous meal at short notice. It shows that with a well-stocked pantry and a handful of fresh ingredients, imaginative mealtime solutions are surprisingly easy to throw together. Each chapter takes a comprehensive look at a pantry basic - its origins, varieties, storage - and at a range of simple ideas for its use, before exploring its application in a range of modern, stylish recipes. While Donna provides plenty of practical advice, this is nevertheless a beautiful and inspirational book too, combining her simple, contemporary recipes with a unique visual style. this is the ultimate guide to getting your provisions sorted for everyday cookery, for unexpected guests and for special occasions. It is an essential handbook for every kitchen and, like all of Donna's previous books, is sure to become a modern kitchen staple. 192 pages. Quantity Available: 1. Shipped Weight: 2-3 kilos. Category: Cookery, Food & Wine::Australian; Cooking, Wine & Dining; ISBN: 073227107X. ISBN/EAN: 9780732271077. Inventory No: 232762. This book is extra heavy, and may involve extra shipping charges to some countries. Paperback 
1.00 
Price: 15.00 AUD
 
 
Low-Fat Desserts [Family Circle Mini Cookbooks], Family Circle
11 Family Circle Low-Fat Desserts [Family Circle Mini Cookbooks]
Murdoch Books 229630 Australia 2001 1740451155 / 9781740451154 Softcover (Saddle-stapled) Very Good Condition No Dust Jacket 64 pages. Quantity Available: 1. Shipped Weight: Under 500 grams. Category: Cookery, Food & Wine::Australia's Women's Weekly; Cooking, Wine & Dining; ISBN: 1740451155. ISBN/EAN: 9781740451154. Inventory No: 229630. Paperback 
1.00 
Price: 4.00 AUD
 
 
Gabriel Gate's Television Recipes, Gabriel Gate
12 Gabriel Gate Gabriel Gate's Television Recipes
Anne O'Donovan 244715 Australia 1992 0908476582 / 9780908476589 Softcover Good Condition 150 fresh, new recipes from Australia's Favourite TV Chef 154 pages. Quantity Available: 1. Shipped Weight: Under 1 kilogram. Category: Cookery, Food & Wine::Australian; Cooking, Wine & Dining; ISBN: 0908476582. ISBN/EAN: 9780908476589. Inventory No: 244715. Paperback 
1.00 
Price: 12.00 AUD
 
 
James Halliday's Wine Odyssey: A year of Wine, Food and Travel, James Halliday
13 James Halliday James Halliday's Wine Odyssey: A year of Wine, Food and Travel
HarperCollins 245261 Australia 2003 0732278317 / 9780732278311 Softcover Very Good Condition This journal traces renowned wine-writer James Halliday's journeys around the world as he judges wine shows, addresses wine critics and growers at exhibitions, holidays in his French country farmhouse, explores California's famous Napa Valley, and oversees the vintage on his home vineyard, Coldstream Hills, in Australia's Yarra Valley. The daily entries are brought to life with an extensive collection of James's own photographs.James Halliday is a highly accomplished and respected winemaker, wine writer and critic, whose career has spanned over thirty years. The author of the popular "James Halliday Wine Companion 2004," he is an unmatched authority on all aspects of the wine industry. 287 pages. Quantity Available: 1. Shipped Weight: Under 1 kilogram. Category: Cookery, Food & Wine::Wines; Cooking, Wine & Dining; ISBN: 0732278317. ISBN/EAN: 9780732278311. Inventory No: 245261. Paperback 
1.00 
Price: 17.50 AUD
 
 
Wine Atlas of Australia & New Zealand, James Halliday
14 James Halliday Wine Atlas of Australia & New Zealand
HarperCollins 232308 Australia 1998 0732264480 / 9780732264482 Hardcover (in Slipcase) Very Good Condition Very Good Includes profiles of each region with a brief summary of its distinguishing features, history, wine styles and individual wines, contact details for all wineries, statistics, special feature profiles on major industry trends and personalities. This thoroughly revised edition of James Halliday's Wine Atlas of Australia and New Zealand is an authoritative and comprehensive guide to the wine-growing regions of Australasia. Let James Halliday be your expert guide to an industry that is constantly expanding and changing. Bound in original maroon boards with lime green lettering to spine, in publisher's unclipped pictorial dustjacket, maroon ribbon page marker and with pictorial slipcase. 416 pages. Quantity Available: 1. Shipped Weight: 2-3 kilos. Category: Cookery, Food & Wine::Wines; Cooking, Wine & Dining; ISBN: 0732264480. ISBN/EAN: 9780732264482. Inventory No: 232308. This book is extra heavy, and may involve extra shipping charges to some countries. Hardcover 
1.00 
Price: 40.00 AUD
 
 
Biota: Grow, Gather, Cook, James Viles
15 James Viles Biota: Grow, Gather, Cook
Murdoch Books 247514 Australia 2015 1743365578 / 9781743365571 Hardcover (Printed Boards) Near Fine Condition Chef and owner of two-hatted Biota Dining in Bowral, New South Wales, James Viles has become one of Australia's most respected young chefs and restaurateurs, recognised for his commitment to sustainability and his dramatic modern food. He champions the use of seasonal, ethical produce to create honest, pure and delicious dishes. Biota Dining sits in Australia's Southern Highlands, a remarkably beautiful region known for its fertile farmland, dense forests and seasonal climate. James' philosophy is simple: listen to the local environment and take your inspiration and intuition from the very place that surrounds you. His dishes match ingredients, textures and flavours that exist alongside each other in nature. While James Viles might be redefining regional Australian cuisine, this notion of biota is relevant everywhere in the world. In this his first book, James invites readers to celebrate spectacular food created from the perfect balance of animal and plant life in the Southern Highlands. Biota contains over 80 delicious, seasonal and achievable recipes. 248 pages. Quantity Available: 1. Shipped Weight: 2-3 kilos. Category: Cookery, Food & Wine::Australian; Cooking, Wine & Dining; ISBN/EAN: 9781743365571. Inventory No: 247514. This book is extra heavy, and may involve extra shipping charges to some countries. Hardcover 
1.00 
Price: 45.00 AUD
 
 
Cook Italian: Classic Italian Recipes with Leggo's Tomato Paste, Leggos
16 Leggos Cook Italian: Classic Italian Recipes with Leggo's Tomato Paste
Simplot Australia 232787 Australia 2010 0975014617 / 9780975014615 Softcover Near Fine Condition 110 pages. Quantity Available: 1. Shipped Weight: Under 1 kilogram. Category: Cookery, Food & Wine::Italian; Cooking, Wine & Dining; ISBN/EAN: 9780975014615. Inventory No: 232787. Paperback 
1.00 
Price: 14.00 AUD
 
 
Margaret Fulton's Italian Cookbook, Margaret Fulton
17 Margaret Fulton Margaret Fulton's Italian Cookbook
Summit Books 230544 Sydney 1978 Reprint 0727102095 / 9780727102096 Softcover Good Condition 80 pages. Quantity Available: 1. Shipped Weight: Under 1 kilogram. Category: Cookery, Food & Wine::Italian; Australia; Cooking, Wine & Dining; Cookery, Food & Wine::Australian. ISBN: 0727102095. ISBN/EAN: 9780727102096. Inventory No: 230544. Paperback 
1.00 
Price: 14.00 AUD
 
 
The Longevity Chinese Cookbook: Pritikin Style, No Added Fat, Oil, Salt, Sugar Or M. S. G, Margaret Gee and Graeme Goldin
18 Margaret Gee and Graeme Goldin The Longevity Chinese Cookbook: Pritikin Style, No Added Fat, Oil, Salt, Sugar Or M. S. G
Tortoiseshell Press 247645 Sydney 1987 Revised Edition 0949338109 / 9780949338105 Softcover Very Good Condition A 600 kilometre bicycle tour of China in 1982, inspired the author to write a delicious "Pritikin Style" Chinese cookbook. "So many people said to me they were thrilled with the health benefits of the Pritikin eating plan, but regretted having to "give up" Chinese food. After much experimentation I created Pritikin style authentic Chinese food - the same tasty flavours - but without the harmful dietary effects. 145 pages. Quantity Available: 1. Shipped Weight: Under 1 kilogram. Category: Cookery, Food & Wine::Chinese; Australia; Cooking, Wine & Dining; ISBN: 0949338109. ISBN/EAN: 9780949338105. Inventory No: 247645. Paperback 
1.00 
Price: 12.00 AUD
 
 
The Australian Women's Weekly - Cook - How To Cook Absolutely Everything, Pamela Clark
19 Pamela Clark The Australian Women's Weekly - Cook - How To Cook Absolutely Everything
ACP 242641 Australia 2007 1863964274 / 9781863964272 Hardcover Very Good Condition Very Good 687 pages. Quantity Available: 1. Shipped Weight: 2-3 kilos. Category: Cookery, Food & Wine::Australia's Women's Weekly; Cooking, Wine & Dining; ISBN/EAN: 9781863964272. Inventory No: 242641. This book is extra heavy, and may involve extra shipping charges to some countries. Hardcover 
1.00 
Price: 40.00 AUD
 
 
The Australian Women's Weekly - Making The Most Of It with Maggi, Pamela Clark
20 Pamela Clark The Australian Women's Weekly - Making The Most Of It with Maggi
ACP 229021 Australia 2001 Softcover (Saddle-stapled) Very Good Condition No Dust Jacket 63 pages. With colour photographs and drawings. Quantity Available: 1. Shipped Weight: Under 500 grams. Category: Cookery, Food & Wine::Australia's Women's Weekly; Cooking, Wine & Dining; Inventory No: 229021. Paperback 
1.00 
Price: 4.00 AUD
 
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